Boneless Australian Black Angus Ribeye, dry-aged for 21 days, perfectly grilled with a clean texture and fine marbling. FELURI PRINCIPALE – MAIN COURSES
Gramaj 300 g
Boneless Australian Black Angus Ribeye, dry-aged for 21 days, perfectly grilled with a clean texture and fine marbling. FELURI PRINCIPALE – MAIN COURSES
Rezerva